One day after dinner, suddenly remembered that there's cendol and santan (coconut milk) so thought of making cendol.
It's actually super easy as everything are ready made item.
All you need are cendol, coconut milk, gula Malacca (brown sugar), cincau (optional).
Heat and melt the gula malacca. You have to Keep stiring if not it will burn.
Cut cincau into small cubes
Pour all the dry ingredient into your container and add ice
Add coconut milk and brown sugar
There you go~ "Home-made" cendol.
Enjoy~
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